Sunday, October 11, 2009

Turkey Time in Aucks!

Thanksgiving was spent in the company of many lovely friends and honorary Canadians and a 12kg Turkey! Preparations beginning early in the week with thawing, brining, baking and cooking a massive feast for about 25 people. Good thing Michelle had an oven big enough to fit the bird!



Pumpkin Pie on the way....

Our token Turkey Carver...
The Goods! Complete with Cranberry Sauce and Gravy! :)


YUM! A Festive Day well spent :)



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